You are cordially invited to the
Seeding Alternative Food Systems:
Second Annual Budapest Local Food Forum at CEU
February 26, 2018, 5:30-7:30 pm
Nádor utca 15, Room 105
Speakers include:
Zoltán Erdős, Kisdiófa Community Garden and the Szatyor Association
Ádám Fülöp, Pipacs Pékség Bakery
Tracey Wheatley, Transition Hungary
Moderated by Guntra Aistara (Environmental Sciences and Policy)
Logan Strenchock (Sustainable CEU)
Tiziana Centofanti (School of Public Policy)
Join us for an informal evening discussion with Budapest local food and agriculture organizations working at the intersection of seed sovereignty, sustainable food production and consumption, and transition towns. Speakers will share their innovative practices, challenges they face, and visions for the future.
A short round of plenary introductions will be followed by smaller group discussions and a closing plenary.